The Rim Waterside - Fort Worth (TX)

5 /5 Joni B: Beautiful interior and atmosphere. Our server Cynthia was amazing. She was so educated in the food and drinks and actually picked out what I should eat. The service was a little slow but everything is scratch made, so it was worth the wait. We will definitely go again.

4 /5 Trained Diva: The service was good, from Nate the server to Phil the manager. They both kept their composure with some unhappy patrons. The food was not as flavorful as Id hoped for. It looked good, just lacked in taste. The atmosphere and restaurant were inviting. The prices were average.

5 /5 karen thweatt: We came here for the first time on a Wednesday night. The food was delicious. They have music on Wednesday and Sundays. It was very enjoyable jazz. We will come back as the menu is large and everything that came out of the kitchen. Looked delicious.

5 /5 Sandra Koenig: We had a wonderful time at The Rim on Nov. 1st. The food was delicious, and the helpings enough for leftovers if you could manage to save a bit cause they were so delicious! Our server, Carter, was excellent :). We will def be back to The Rim!

2 /5 virginia reed: This score has nothing to do with my server, Rae was absolutely lovely and took very good care of me. As I was seated, I had come to notice a broken lamp, broken glass in a picture frame on the wall, and crayon all over the wall, and this was all INSIDE the booth right over the table. The lamp was hanging from the wall and still on. My food… I ordered ratatouille with salmon on the side, but I did not get ratatouille… I got some random vegetables that were in massive chunks and only charred lines on the outside, they were not cooked properly and my salmon was extremely dry even with the Chimichurri sauce on the side. Not a single seasoning was added to the salmon or the vegetables. I even spread the Chimichurri sauce on the salmon to help, but it was so bland and dry. Rae was so kind and offered me a menu to find something else, the Rim burger was decent enough, but I will not be going back. I did enjoy the mocktail Mojito and spinach artichoke dip though. I am posting what I was served, as compared to what ratatouille should be.