Pachucos - Midland (TX)

1 /5 Jazlyn Rivera: I got the Korean loco moco and it was horrible. The hamburger patty was completely raw, so pink I couldn’t eat it. The gravy was disgusting & the kimchi fried rice was super salty. Do not come eat here not worth your money & it not being good it’s really expensive!

5 /5 Rodney B: I went in close to closing and started to walk away because I didnt want to be that guy coming in at the last minute. The owner came as I was leaving and told me to come in , and Im glad he did! This place is a gem! I chose their Cuban sandwich, it was one of the best Ive ever had. The owner also gave us samples of ribs, beef tips, sausage and brisket. Im pretty picky about BBQ and there not one thing I didnt love at Pachucos. The atmosphere is friendly the food is fantastic and the owner and his wife are amazingly friendly. This guy knows his stuff and the vibe I got from Pachucos was this guy loves to cook and feed people. I cant wait to try the tacos.

5 /5 Brad Evertsen: Came in during lunch. We wanted to see how the burgers patty tastes to see if there is anything special in the way they prepare the Pattie since this is a BBQ place. Beware that when you look at the pricing you still have to pay for fries separate for $3 more and a drink for 3.29 that’s another $6.29 on top of the burger price that seemed reasonable until you include the $6.29. So a plain burger with no fanfare, plain fries and a drink is $18.28! I’m thinking this must be the most amazing burger on the planet for $18.28 one patty fries and a drink. Well with inflation these days it is pretty spot on. The patty was very big, perfectly cooked like a homemade BBQ grilled patty. This fills you up and the buns are perfectly flavored. The fries are a bit greasy, but what do you expect? I would have liked them more crispy but to each their own. The ambiance is great and the artwork is amazing. Growing up in downtown Phoenix I love the Pachuco vibe and artwork. This is definitely a stop I will do again and recommend. I will do another review when I try the BBQ next time.

4 /5 Ben Roberts: Food is pretty good. Ordered Philly Cheesesteak, chips & queso. Wife ordered Sausage and brisket. Prices are mostly fair and Id say we enjoyed everything. It looked packed when we walked in but still found a spot to sit.

5 /5 Darby Jackson: Everything I’ve ordered from here has been a perfect 10 and that’s a HUGE compliment considering that they have an extremely versatile menu. The staff is welcoming and generously familiarizes customers with everything they have to offer and happily answers questions. I love their condiment bar, offering limitless ways to further customize your order to your taste! The only downside is that the restaurant and parking lot alike are extremely small- but it’s worth squeezing in!