Red Oak Kitchen - Odessa (TX)

4 /5 Rick Evans: Ive eaten here a few times now and the food is always great! Deviled Eggs and their Trio Dip is a great way to start. Theyve also got a Maple Bacon Old Fashioned thats excellent. Ive had the Mexican Short Rib twice now. Both times with a varied presentation/recipe. Both versions have been really good.

5 /5 Sa Lee: I absolutely LOVED this cute little spot for Brunch! We sat in the indoor patio area and the weather was perfect for that. The coffee was fresh. We all ordered something different and oh my goodness! So yummy! Make sure to get the Mimosa Carafe— it’s so worth it! I probably would come back here every time I visit West Texas!

3 /5 Bobby Woods: Deviled eggs are delicious. Ordered short rib and a steak. Short rib with baked cauliflower was delicious. The steak was suppose to be cooked medium and came out well done and tough to cut and chew. My work boots had more seasoning. Waitress was great as well

5 /5 H i: Please get the waffles I cant find the picture but holy moly they are my favorite if you arent hungry enough to get chicken and waffles there just as good by themselves! Beautiful garden atmosphere outside and really trendy rustic vibes inside.