The Loft at Pickers - Wichita Falls (TX)

5 /5 John Arrington: This place was simply amazing. Everything we ate was done very well and not over seasoned. Finally, a restaurant where the artisans were craftsmen at their task. The meatloaf was what I would define a meatloaf should taste like. The sauce on the meatloaf was not ketchup in taste. The red snapper was done so well and I can honestly not remember the last time.I saw someone with red snapper on their menu. The Catfish with the tartar sauce was amazing. And The corn casserole was out of this world. This place obviously warrants a revisit in the near future.

3 /5 Dana McCutchen: This was my family’s first time here. We celebrated my husband’s birthday on Monday night the 17th. I didn’t realize there was a live band on Monday nights. It was extremely hard to hear a conversation. I didn’t even realize that we could have eaten on the patio. Our server never mentioned that to us. I wasn’t impressed with my first chicken fried steak, because the gravy was watery with milk. My second chicken fried steak sat in a pool of grease. My son loved his Red Sapper. The meatloaf was fair, the Catfish was delicious and the fried chicken was good. My green beans had a funky taste to them. Our server was not attentive to our drinks. He never asked to refill our waters or soft drinks. I still gave him a 15% tip. I don’t think I would eat here again.

4 /5 Casey Ray Johnson: This was our first time visiting the loft. Luckily it was cool enough to have dinner out on the balcony. Service was good as well as the food! My first time visit I ordered the catfish. It came with two sides which I got the mashed potatoes and fried okra. Great experience, will be back!

5 /5 Boyd Tim (dtimboyd): We have been planning to go to The Loft for a while and decided that last night was the time. There have been many rave reviews, which lead us to have pretty high expectations. I am pleased to say that they were easily met. The entire experience ensured that we will return. It started with the giant saltwater fish tank at the elevator, continued as we made our way through the light and airy dining area, and ended with an excellent dinner. Our waitress Serenity was excellent. She answered any questions that we had about the menu and she took very good care of us during our dinner. They had a good choice of items on the menu, some of which are higher priced than others, but they are definitely more affordable then some people probably would believe. Our food was fresh and very tasty. Jennifer had the salad bar and a bowl of tomato basil soup. I opted for the meatloaf with green beans and macaroni and cheese. Jennifer has a pretty refined palate and really appreciates a savory tomato soup, which is not something that is easily found. I am pretty particular about meatloaf, green beans and macaroni and cheese. LOL. I decided to go all out and put them to the total test. We both were extremely happy with our dinner. Everything was prepared flawlessly. I even have to say that the sweet tea was very good, and not overly sweet. I dont usually get dessert but I opted to try the blueberry cobbler. It came in its own little tin and had a topping like a fruit crisp. It was just as excellent as the dinner. I ventured outside, despite the fact that it has been raining off and on all day, just to check out the deck area. I know that I look forward to spending some time up there with friends in the future on a temperate spring/summer/fall evening. There were plenty of chairs as well as benches and couches for people to sit together and have an enjoyable evening under the stars. I would definitely rate this among the best restaurants in Wichita Falls and would encourage everyone to try it at least once. Like I said, you can go there and spend $75 or $100 a person, or you could spend about $15 a person, and either way you will be equally satisfied.

2 /5 Gypsygurl On the Go: Very disappointing. My Red Snapper was tough and over cooked and bland. The baked potato was also cold and was not fresh. My margarita was ok but not best I’ve had( needs some work). The salad bar was great and loved the house Ranch dressing. Very slow service and even though Friday night only had a few tables. So unsure why food took so long. Disappointed that food Luke warm after waiting so long