Outlaws BBQ - Giddings (TX)

5 /5 origamius: During a BBQ tour of Texas, I made a point to stop at Outlaws BBQ. Their award-winning BBQ packs a punch and showcases their competitive history. The brisket was amazing—flavorful and had the perfect bark. The ribs were cooked to perfection, falling off the bone with every bite. One of my favourites was their Outlaw Corn, unique in its own right. They told me it was created when they were drunk! Their pinto beans were also a hit, with their depth of flavour. The service was very friendly, and it’s definitely worth stopping by if you’re in the area.

5 /5 Doreen Grieve: It is worth driving out of your way to try this great barbecue spot. The service was friendly and quick. They understood celiac allergies and their meat is gluten free as well as some of the sides. Can’t go wrong stopping here!

5 /5 Krystal Roberson: We drove 1.5 hours to visit this place because it is one of our favorites. I know they are only open 2 days but it’s worth it. We stumbled across this place by accident but go back because we love it! The food is great and the service is fabulous, they are super friendly!

4 /5 Troy Hale: ****WARNING**** They do NOT have bbq on Thursdays!!! They do a lunch special but isnt bbq. BBQ is ONLY Friday and Saturday. The mid rating isnt about poor food but definitely didnt drive over there expecting meat loaf. I went ahead and got it because everything else in town that looked descent closed at 2 and it was like 150. Im not usually through there on Fridays and Saturdays but hope to be able to go by and see what the barbecue actually tastes like. Very nice people running the place. ****Update**** Finally got by there today and had a sliced brisket sandwich. It was pretty good. sandwich chips and a water for $13.

5 /5 dorothy verbeke: The brisket was very tender and the ribs were delicious as well as the sides. The owners were very friendly and attentive to our needs. We will definitely go back.