Ottos German Bistro - Fredericksburg (TX)

4 /5 Michael Duran: Good overall experience. Good German food. Good wine choices. Very small place. Reservations required, but not hard to get a few days in advance. Hostess didnt know anything about wine, fireplace was disabled even though it was in the low 40s outside and a strong chill inside. Too cold for me. Ambiance was okay. Maybe could use some appropriate music at a low volume. Id consider coming back, but wouldnt rule out other German food places nearby. Id say it was as-good, but not better than others. They need to do something to stand out.

5 /5 Jared Worsham: This place is fantastic. The food is delicious, well-made, and nicely presented. Its got a very local, cozy vibe. And their bar is well-stocked with a variety of options. I love the duck schnitzel and the lamb chop. Be aware, their desserts are very dense and bold in flavor, so choose wisely.

5 /5 Rebecca Lake: Absolutely amazing experience! The food was superb, the wait staff were all very attentive, and it was such a nice atmosphere for a nice night out. Within my group, we had the: Brot Und Butter-the jam was not my favorite (although the other 3 in my party loved it) but the butter and bread with a little salt and pepper was so, so good! Flammkuchen- My party raved for this dish! It was gone very quickly and was loved. Duck Schnitzle- So delicious! The breading was good, the sauce was good, all around very delightful. Wurst Plate- my husband RAVED for the haus mustard on this dish! The sausage was amazing, just a very savory and delicious dish! Pierogi- this was my dish and I almost didnt want to let the others taste it! This potato and cheese pierogi dish was absolutely delicious! From the sause to the red potatoes to the asparagus, it was just absolutely delicious! And it was so filling! Definitely recommend to anyone!! Overall this was a truly amazing experience and I cant wait to go again!

3 /5 Tai Paulo: Disappointing Experience – Didn’t Meet Expectations I had higher expectations based on the online booking process, which felt quite formal and professional. They required a credit card number to secure the reservation and clearly stated there would be a $20 per person charge for cancellations made less than 24 hours in advance. That level of strictness led me to believe we were heading to a place with excellent service and attention to detail. Unfortunately, that was not the case. From the moment we arrived, we didn’t feel particularly welcomed. One of the most basic things you expect at a restaurant—especially for brunch—is a warm and friendly atmosphere, with staff that make you feel comfortable and cared for. Instead, we had to keep flagging down our server just to place orders or ask for anything. There was very little attentiveness throughout the meal. As for the food, it was decent. However, the pricing felt off. For example, a very small portion of bacon cost $7, which seemed excessive given both the portion size and the overall experience. In the end, nothing about the food or the service stood out in a positive way. It was underwhelming, overpriced, and not somewhere I’d return. There are plenty of other spots that offer better service, value, and atmosphere.

5 /5 Patrick Kennedy: Amazing servers, amazing food, and great drinks. The menu is German inspired and the quality is astounding. They have a great selection of cocktails, wine, and imported German beer. The schnitzel was amazing both the pork and the duck, someone in our party also ordered the lamb chops which were also incredible. The appetizers also didn’t disappoint. I would highly recommend this experience.