Moxies Southlake Restaurant - Southlake (TX)

5 /5 Tumi Doan: Service was through the ROOF when we visited for dinner!!! Amazing food, amazing ambience and interior, but best of all, the staff (yes plural) was cognizant of my peanut allergy and wanted to make sure that I was at ease of mind, enjoying every single dish we orded!!! Never have had any restaurant take care of my allergy like this. We will be BACK!!!

5 /5 Corey Gray: Every dish turned out impressive. Even the smaller sides brought surprising flavor. I tried the Blackened Mahi, Scottish salmon, plus a lively tuna roll starter,each one worth ordering. The wine list offered solid picks. Our bartender created a warm, upbeat vibe, which made the visit even better. A spot I’d happily choose again.

5 /5 Maria Vega: "Best Customer Service Ever!" From the moment we were greeted by Sophia at the door to the moment we left, the service was exceptional. Nick, our server, was outstanding—truly the best New York - Italian server weve ever had! His patience and reliability were second to none. We’ve visited before, but this time was truly extraordinary. The food, as always, was absolutely amazing. We had an unforgettable experience, and we’ll definitely be back! Highly recommend!

4 /5 Keng Low: A semi casual eatery serving standard fare of salads, pasta, steaks and seafood. Service was good and attentive but not annoying. the bruschetta dish was a standout, bread was exceptional. The steak salad was decent, heavy on the dressing making the greens soggy but meat was cooked perfectly, Mango chicken was passable but on the dry side. The mudslide was huge. not a pie but rather frozen icecream pie

5 /5 Izzyquinnzilla: First time in Texas for a business meeting and our team went here for dinner. The place was vibrant and the staff were friendly and accommodating. We ordered a few appetizers which was very delicios that we somehow thought we couldnt eat our entrees anymore as we were full. Everything was so good Im missing it now. We ordered the calamari, maple glazed brussel sprouts, steak bites and 1 lb cheese nachos among a few more appetizers and they were all so delicious. Will definitely go back if Im back by Soutlake and will be in my top restaurants to go to if Im back in Texas.