Jorges Cantina Waco - Waco (TX)

5 /5 PerriLaine33: So delicious and high quality! All of the food tasted phenomenal. Reminded me of authentic New Mexican style food. None of the food was too oily or greasy and appeared/tasted fresh. Service was really on top of it and quick, even offered to go drinks which was a nice touch. 10/10 recommend trying this place in Waco.

5 /5 Dana Gwynn: This place is awesome. The food is upscale, reminiscent of what I would get in Dallas or San Antonio. And it was made even more special by the amazing service we got from Carter. We’ll definitely be asking for her when we come back this Saturday with a group of friends!

3 /5 Angel Anjeanvieve: Im giving Jorges 3 stars due to the ok vibe of this restaurant and my first impression. I had expected better service but it was just blah. The inside was very nice with eye catching decor, well lit and ample seating. It wasnt too crowded or overwhelming. The hostess walked me towards the back of the restaurant without any friendly greeting which was a bit off-putting. She didnt even bother to ask if I wanted to sit at table or a booth. This minor slip up needs improvement so that the customer wants to come back. My waiter Owen was very attentive and pleasant. He welcomed me with a warm smile and made sure I was content with my order. He gets 5 stars for his wonderful personality and attentive service. I ordered a beef chimijanga, black beans and Mexican rice. They provide you with complimentary chips and salsa, one red salsa, and one green. The red one was delicious but the other didnt taste good at all. My food arrived hot, A+, and Owen was consistent with my drink refills. The atmosphere was nice, and because my visit was on Halloween, I had the pleasure of listening to some nostalgic music from Michael Jacksons "Thriller" and the original Ghostbusters theme song and Owens dancing which kept me entertained.

5 /5 Passion Jones: Ate there for the first time last night and it was so good we had to come back tonight. The enchiladas with chili con carne, charro beans and Spanish rice and the Palmalo margarita was the best. Will definitely return soon.

5 /5 William Priest: The place is nicely decorated, and the food is good. The chips and salsas made a good first impression. We got the Tres Amigos Dip Board as an appetizer, with good queso blanco and avocado ranch dips, but our favorite was the black bean dip. For our mains, we got the cheese enchiladas and the tacos al carbon. Both were good, with a special mention of the chili con carne on the enchiladas, which had a really rich flavor. The service was great, and Honorio took good care of us. Overall, its a nice, slightly upscale place for tasty Tex-Mex food.