Claraboya Scratch Kitchen & Bar - Lubbock (TX)

5 /5 Diego Minjarez: Sienna, Alex, Lauren, and Diego loved everything about our lunch experience. Meghan took FANTASTIC care of us the entire time. The brussel sprouts and crab cakes were to die for! The lobster avocado BLT and chips were also beyond perfect. My friend also couldnt get enough of Emilio, and his incredible sandwich too. 100/10 Always ask for Meghan! This place, and Meghan, got hella motion twin. (We were also great customers.)

3 /5 laura cheatham: The place was clean, and the staff are wonderful! We didn’t enjoy our food. Way too much fat on our steak. 3/5

5 /5 Sabrina Easley: Found this place last year when visiting Lubbock. It was so good I couldn’t wait to return. Well the 2nd time was better than the first. Dang! This can’t be a restaurant in a hotel. This is a phenomenal restaurant. I had the bone marrow ribeye and it was perfection. Cooked exactly medium rare and that bone marrow was sooo amazing.

5 /5 Rodney Dean: Wow! Thank you Chef Antonio. That was AMAZING! I had the Sotol Salmon and Shrimp The orange and grapefruit salad underneath was so delicious and refreshing. It would be a crime not to enjoy it as it paired perfectly with the seafood above. If you get Shelby as your server, well, you’ll enjoy the perfect meal!

5 /5 Nathan Hawkes: Absolutely amazing. This clean and high end restaurant has a lot to offer for just being inside a hotel. A great menu selection, phenomenal chefs, and personable wait staff. The chef came and spoke to my wife and I several times, helped us order, and then even gave me a little extra for my way on the road. All of it tasted amazing. I would 100% come back to eat here if I was visiting Lubbock again. While we ate on Saturday morning, there was live entertainment. All around great place!