Cielos Restaurant & Bar - Paris (TX)

5 /5 DatCamp G: We visited Cielos on a Saturday at 3:00 PM. Upon entering, the hostess, who was very polite, immediately asked if we preferred a booth or a table, and then guided us to a lovely window table. Our waiter, John, greeted us promptly. He was attentive and very polite, serving our every need and checking on us frequently throughout our meal. Our party ordered a variety of dishes: chicken fried steak, beef, sausage and pepperoni pizza. Cielos has a unique, visible rock pizza oven with a copper top in the kitchen. I personally enjoyed a caesar salad with added salmon. Every dish was pleasant to the eye and tasted wonderful. We were also impressed with the portion sizes, which were quite generous for the price. Overall, the experience was wonderful. Cielos is an upscale, unique, and luxurious restaurant. I truly enjoyed the atmosphere and the entire visit. I would highly recommend Cielos to all my family and friends.   11/8/25

5 /5 Hannah Weaver: I’m so happy that Paris has a more upscale restaurant again! The town needs a place like this. The ambiance is funky and cool when you walk in with a great full bar to the side. The drinks were strong and tasted great. The old fashioned was smoked at table side which is always a nice touch. The scallops were cooked perfectly! Not mushy, chewy or weird. Everything else we ordered was great. Now this is for the people who live in Paris - YES, this restaurant is a bit more expensive than your average restaurant in town. But it is absolutely worth going to! Please continue to visit and give this establishment your love. We will absolutely be back!

5 /5 Brianna Tongson: Service and quality of food were spectacular. The waitress was very attentive. She made sure my 3 year old nephew had all that he needed, such as having cups with lids and even brought his pizza out before everyone elses food, which is great because, of course, kids dont like to wait as long as adults for food! Would 100% recommend the elk tacos, as well as the lemon and garlic shrimp pasta. I ordered the salmon, which was good, but next time, I will be ordering the pasta! Overall, very good food.

5 /5 Ryan Mattes: Great steaks, they dont need the sauce, I got it on the side. The sauce would be great on a chop steak, but is too much for a ribeye, which was perfect all on its own. Excellent sear. Broccoli was a little over seasoned, but the poblano potatoes were great. The spinach dip has crack in it or something, its so addictive. Staff was friendly and on top of it, and the price was in line with what you get. Will definitely go again.

5 /5 SummerofKorn Gaming: I had to change the service stars this time. Our server Christina R was absolutely fantastic. They were busy with Prom guest, but she treated us like we were her only table. This time around, we ordered the Elk Tacos for an app. FAN-FREAKING-TASTIC! My wife chose the special that was a bone in pork chop with mashed potatoes, with a side of asparagus soup. She loved it, and I found it delicious as well. I had the Lemon and Shrimp pasta with mushrooms and tomatoes, with a side of Mushroom Risotto. The Smoke Show cocktail was excellent, and my wife said her Stolen Kiss cocktail very good.