Brunch Junction - Pearland (TX)

5 /5 Jazmin Sinclair: Came in around 10am and was seated within 4 minutes and greeted by multiple staff members . Meaning the staff was on it smiling and ready . It was my first time and my server Courtney gave me some great suggestions she was attentive . I had the new ABlT added an egg and my daughter had the kids French toast. Food came out hot and fast eggs made perfect (both sunny side medium ) . Trully enjoyed the atmosphere as well music was playing but not over peoples conversation. Price point was very reasonable. Will be back to enjoy a beverage .

4 /5 Diana Soto: The food was delicious. We were sat immediately walking in. We had 3 different servers come greet us and each time we told them we already had somebody greet us and take our drink. It took about 15minutes to get our drinks. And about 20 to get our food order taken. The server was super sweet but she wasn’t very attentive. I asked for two scrambled eggs with cheese for my young daughter. They ended up bringing out two plates with two eggs on each. We had to send an order back. And when I asked for fresh jalapeños they tried charging me $3 for them. I brought it up and they adjusted prices. Jalapeños were supposed to be .75¢. We all enjoyed the food and finished it all. We’d be back. Hopefully the workers can get it together and offer faster service.

5 /5 Jon O: Found on Pearland Eats and decided to give it a try! No wait at 1130 was nice. Kadyn was a polite and helpful server. The New Orleans Breakfast was phenomenal… ate everything in the bowl and scraped it clean. Bloody Marys were good. Only negative experience was we ordered 2 different types of Blood Marys and the bartender said they differentiated them by how many lemon slices there were but it was backwards. Also… no olives in Bloody Marys?! Come on man! But yeah, great experience. We’ll be back!

5 /5 Meka Diamond: Had the most amazing experience with JaQuan. We called the manager over because he made SURE he took care of us. Its the Friday before my wedding so not only was I impressed he made a stressful weekend that much more pleasant. Because of his experience I will return and make sure Hes available to be our server. He was THAT good! . The food was fantastic as well. Great experience!!

5 /5 Shayleen Zuniga: This new menu was amazing!!! I got the spicy chicken egg Benedict and my husband got the crème brûlée French toast and both were so good. Not to mention spiked coffee and mimosa. Wait staff was awesome and the cook even came out to say hi