The Crafty Irishman - Dallas (TX)

5 /5 Cameo64: First, the interior has really nice seating. Love the snugs on the wall, big tables, lots of TVs and comfy bar stools. The wood decor is great. Excellent beer and liquor selection, even deepcuts like fine bourbons, Powers whiskey and great guiness pours. The Grilled Cheese and that soup were divine! Mac and cheese with the sausage was really good, but that grilled cheese stole the show! The service was great, cant complain. It did get loud when a big crowd of people got rowdy, but its a saturday night in an irish pub during sports season in Downtown Dallas.

4 /5 Nika: 2 vegan options, lots of fried food and a great location. Service was attentive and friendly. Curd fried balls - 5/5 Fish and chips - 5/5 Shepards pie (vegan) - 3/5 (very little seasoning) House salad with Honey vinegar sauce - 5/5

4 /5 John Valadez: TL;DR: Real Irish pub vibes, legit late-night food, rare red ale on draft, and kind staff doing the work of three people. Not for influencers—just people who love good beer and better bar food. The Crafty Irishman is hands down my favorite of the local Irish pubs downtown. It’s the kind of place that neighboring bars recommend when you ask where to eat past 10pm. That’s not a review—that’s a badge of honor. The food? Way better than it needs to be. Fish and chips, scotch (fried) eggs, hearty classics—comfort food done right. But the real gem? The imported red ale on draft. Not something you see often, and it’s worth the trip alone. Pair it with one of their beer-and-chaser combos and you’re winning. The place is cozy, casual, and actually feels like a pub—not some Instagram thirst trap with crazy cocktails. Service can be a little slow (one server doing the Lord’s work), but they’re friendly, know their stuff, and make it feel like a neighborhood hangout. No frills, no filters—just great food, great beer, and even better pub energy.

5 /5 John Lyles: I am writing to offer a glowing recommendation for The Crafty Irishman Public House in downtown Dallas. My recent visit there was nothing short of spectacular, solidifying its place as a must-visit spot for anyone seeking a true taste of Ireland coupled with outstanding American fare. ​From the moment we walked in, the atmosphere was a perfect blend of cozy Irish pub and lively downtown hotspot. The staff were incredibly welcoming and attentive, making us feel right at home. ​For my meal, I had the pleasure of devouring the Irish American Burger, and it was a revelation. The patty was cooked to perfection, juicy and flavorful, and the toppings were a brilliant fusion of classic pub elements with a unique twist that made it stand out. Its a burger Ill be dreaming about until my next visit. ​My wife, equally delighted, ordered the Monte Cristo. It was a masterpiece—a golden-fried delight with the perfect balance of savory ham and turkey, all complemented by a dusting of powdered sugar. She couldnt stop raving about how it was one of the best shes ever had. ​Beyond the food, the drink selection was impressive, and the overall vibe of the place was exactly what you hope for in a great pub—friendly, inviting, and full of character. ​The Crafty Irishman Public House is more than just a restaurant; its an experience. The quality of the food, the warmth of the staff, and the charming ambiance make it a true gem in the heart of Dallas. I wholeheartedly recommend it to anyone looking for a memorable meal and a fantastic time. We are already looking forward to our next visit. ​Sincerely, ​A very satisfied customer"

5 /5 John Barnes: Didn’t eat here, to be fair, but enjoyed a Black Bush with ice and a glass of wine in a genuinely engaging, friendly, and inclusive atmosphere. Loved the traditional feel—barman and servers were fantastic. Drop in, visit—you won’t be disappointed.