Sundays Kitchen - Amarillo (TX)

5 /5 Christopher Confessore: Delicious Saturday Brunch! Casual, welcoming atmosphere. Absolutely delicious French Toast with berry compote. I also had a side of scrambled eggs and fantastic coffee from Cafe Du Monde in New Orleans. Staff is very friendly and attentive. The rest of the menu looks amazing - I hope to come back for lunch or dinner.

5 /5 Katie Stelley: Tried this for the first time today. YUM!! $20 for lunch (drink included) for the Creole Shrimp, which I thought was a little steep, until I opened the box. Completely packed full of shrimp. Flavor was absolutely amazing. I tried the fresh Watermelon Iced Tea and also the Coconut Iced Tea. Both were wonderful. The lady at the front that took my order was working the whole room efficiently and attentively, with a great attitude. You can really feel and taste the pride they take here! Im a chef and Ill definitely be back. I cant wait to try the rest of the menu. Thank you!!!

5 /5 Kaylin B: First of all the lady with red hair needs a raise. Multiple people walking thru the door 30 min before close. She made sure we all got our food quickly and was very friendly while doing so. I got the biscuits and gravy & the SW potato’s. 10/10!!!! The biscuits literally fell apart when cut with a plastic fork and the potatoes were flavorful. I definitely cannot wait to come back and try everything on their menu!!!

5 /5 Hugh Fristoe: Now, today I just popped in for some dessert, delicious beignets. And they were fantastically good. But, I come here quite often for full meals, and Chef Ron and his crew always deliver incredible food, great service, and a terrific value. I can personally attest to the ridiculous quality of the Amarillo Nachos, Jambalaya Pasta, and Pit Master Mac & Cheese along with all of the desserts. (Ive got a sweet tooth, man. What can I say?) In addition to being a great cook offering delightful fare, Chef Ron is just a great human being, too. Love this place. UPDATE 1 day later: I was so tempted yesterday that I had to go right back for an actual meal. I once again had the Pit Master Mac & Cheese. And dang it was good. Great. Had another beignet. My friend had the jambalaya rice with shrimp added, and it was great, too. Heather was running the show at the counter, and shes always fantastic and kind and gracious.

5 /5 Amy Cobb: I just want to give a huge Thank you! for our holiday meal. What a wonderful value and meal. This has been my favorite Thanksgiving, in large part because of your awesome plates. Really great.