Provender Hall - Fort Worth (TX)

5 /5 P C: Awesome restaurant in the heart of The Stockyards. Great selection of food and drink. Service is fast and friendly. Plenty of tables and the bar in an awesome hangout. Upstairs and downstairs seating. Get a table upstairs if you have a choice. Outdoor seating in front. Try the fried green tomatoes. Lots of wonderful cocktails. A must stop while in the area.

5 /5 Rebekah Acevedo: The best time. The food is perfect everyone. Atmosphere is always there! Get the steak frites if it’s your first time!!! I got a wedge salad this time with chicken. Delicious!! Get the old fashioned!

4 /5 Brenda Perez: My family and I stopped to eat here. We had the slow smoked rib for 2, the grilled trout and a burger. We did had to wait for about half hour to be seated because it was busy. The smoked rib was delicious. The portion size was great. The trout had very good flavor, not too big of a fan of the black eye peas that came with the trout.

5 /5 Libby Contreras: our group of six stopped in here after wandering the stockyards for a bit on a lovely wednesday evening and were pleased with our excellent food and quick service, and no wait time for a table! while i cant remember her name, our server was extremely personable and delivered excellent service. if visitors are looking for an excellent cocktail, the espresso martini was easily the best ive had. and if you happen to get fries their ranch for dipping is to die for.

5 /5 Mitchell Ellis: Went on a Wednesday and got the $5 nachos to start! Delish! Ordered the chicken fried steak and the greens and mashed potatoes did not disappoint. Favorite dish on the menu along with the shrimp and grits (GF). Grits were perfect consistency and flavorful. Came with big juicy shrimp. Matt was our server and bartender. He is rad! Service was 12/10! He made amazing recommendations. Great atmosphere. They have a to-go bar. Easy and delicious place to go to in the stockyards! We’ll be back!