Pacific Table - Irving (TX)

5 /5 Rose Mahaffey: Came here with my husband and my parents for their anniversary. Everything we had was so good. It was so hard to pick what to eat! I had about 5 different things I wanted to try. Ended up getting the pan fried fish and Im so glad I did! It was FANTASTIC. The flavor on the fish and the breading was so good, and the tartar sauce was something special. It came with the jalapeño and peanut coleslaw which was also incredible. Its hard to see it as a coleslaw though and more like a cabbage salad. I was so glad it came with my meal because it was so tasty and it balanced out the fish so well! Great place for special nights out. I tried a bite of my familys choices too and there wasnt a bad bite. The Trout Almondine was seasoned so well, the miso salmon was flaky and the rice was so good. I tied my husbands garlic rosemary fries and they were so decadent. The calamari was a great appetizer as well. Cant recommend this place more!

5 /5 stuart forbes: This team was absolutely phenomenal! We came with our service dog and were absolutely welcomed! We arrived during happy hour and found a great wine to go with out dinner. My wife and I split the CEDAR PLANK SALMON, and I added the JALAPENO PEANUT COLESLAW! You will not be disappointed. Our salmon was delicious and came with smashed potatoes, be ready to have your mouth water. Our niece had the STEAK FRITES and it was perfectly cooked. It arrived with fried in rosemary. We ended with an outstanding crème brûlée. This is a must visit. We had the opportunity to share our experience with the manager and share our experience directly with her and thank her and the team for an amazing experience and the quality of the meal to match.

5 /5 Architype: Upscale Pacific Northwest sushi, steak and seafood restaurant. Right on the canal with outdoor patio, interior dining, bar and private area as well. The atmosphere and ambiance is unmatched. This is complimented by their impeccably trained staff. Many times the true measure of an establishment is how they handle a potential problem. Perfection is unattainable so things are going to happen and in our case they took a very minor issue and turned it into a memorable experience. Try the potato crusted halibut, get the lychee cocktail and indulge in the brown cake dessert. Then go for a relaxing walk along the canals and feel as though you just spent the evening in Venice or Spain. This is a destination spot. If youre anywhere close and you miss it, you just dont value exceptional experiences.

4 /5 Flavour Foodie: Great seafood options ,beautiful decor and excellent lake view. There are very limited restaurants around DFW where you could get good seafood options. Pacific table was one of the best seafood restaurants for me. All the seafood that we had ,were amazing and beautifully cooked. Spicy rock shrimp with rice was excellent. Shrimp were succulent and perfectly crispy. Loved the lobster roll, lobster quality was good. Pan fried fish was beautifully done, fish was perfectly well done. Crispy on the outside yet soft inside. Lot of options for sides. Even the sautéed broccolini tasted great and paired really well with the fish. Cocktails were good. Service was excellent. Only disappointment was the chicken tenders which we ordered for take away. Batter was too salty to a point where my kid had to get rid of the crispy batter and just eat the chicken. But that’s on us, we anyway didn’t expect the chicken tenders to be best at a seafood place.

5 /5 Tom W: We absolutely loved the place! 1st time here and we will definitely be back. Miso Salmon and Orange Chicken was very good. Canal is all light up for Christmas and plenty of seats around the firepits! Would definitely recommend that you give it a try.