Outback Steakhouse - Pasadena (TX)

5 /5 Tene Mont: Dined here for lunch about 1:30 on a Wednesday. It was not busy at all, so our food came quick. Our server was very nice and kind. Fresh bread and delicious butter given. Ordered lunch platter, chicken on the barbie with a side of broccoli and seasoned rice. Broccoli was a little salty, but everything was good.

5 /5 All Allusions: Twice a month my cousin and I pop in here sit at the bar for a quick bite. Its perfect atmosphere to talk both business and life with a great staff. Even though they seem to always be short staffed, the staff that is there has always been great and works extra hard. Thats why we continue to return.

5 /5 Baldazo Gabe: Got sat at a table and took 15mins in order to get drinks after asking for service. Then nobody knew who would be helping us. Thank you to Serenity for stepping up and help my kids and myself out with outstanding service and a great demeanor. More young adults like Serenity and we will b great. @saltgrass

5 /5 Toby Beckett: The food was amazing! Our server, Holly (Holly Jolly she said her nickname is) was the absolute sweetest to us and was extremely helpful which was great because there were 12 of us (majority was kids). I tipped her $20 and honestly if I ever come back itll definitely be because of her.

4 /5 Raymundo Garcia: We had the fried honey shrimp. It was fantastic and the blooming onion was to. The wedged salad, one of my favorites with bacon blue cheese cherry tomatoes, purple onions. I’m getting hungry again just writing this down mmmmmmmmmmm. Great place to eat at or meet people in a gathering.