Outback Steakhouse - Killeen (TX)

5 /5 Hornung Kisha “Ms. Kisha”: We have eaten at Outback Steakhouse every year on New Years Eve for over 10 years. I love the blooming onion and my husband loves the steak and lobster. The atmosphere is calm and mostly quiet in the early evening. I had the Gingerbread Cookie martini. I dont drink a lot of alcohol. Having this drink is a real treat.

5 /5 Patricia Charles: We just had a meal at Outback. I enjoyed my Alice Springs chicken and my daughter and husband really enjoyed their steaks. Our server, Dom was excellent and provided great service. We met the new owner, Devin. Very nice and approachable. Will definitely be back!

5 /5 Felisha DuPaul: This was the best steak I have had in a very very long time. The cost is what you would expect for a steak house. My husband and I had an appetizer steaks and desserts, no alcohol. Cost about $120 before tip. It was amazing and we will return. The service was great and all the employees were buzzing around looking like they had purpose.

5 /5 Wayne Johnson: Didnt have to wait long server refilled drinks promptly, before the glass was empty. Very attentive. Food was filling. Expensive but good. I think the blooming onion used to be 2x bigger