Normas Cafe - Frisco (TX)

5 /5 Hoang Le: This is my new go-to place for an amazing breakfast. The country fried chicken, served with two perfectly cooked sunny-side-up eggs and crispy bacon, was delicious. Dont miss the biscuit and gravy! The kids loved the hamburger and corn dogs with the tasty fries, and the portions are huge—easily enough to share. Great service and a friendly atmosphere make this a fantastic choice for the whole family.

4 /5 Coach T: The Chicken Fried Steak was quite tasty, my only knock on it was it was very thin and ratio of bread/meat was way off. The hash browns were tasty and very crispy. The pancakes were good and a pretty big portion. Staff were friendly and service was fast. Overall if you’re looking for a quick breakfast Norma’s Cafe is a good place to start as their food is well rounded good.

3 /5 Jill DeCandio: Grabbed some lunch at Norma’s Cafe. Inside the decor has a retro feel with a diner like vibe. I was seated right away. Had a mushroom Swiss burger with a side of tator tots. The burger was good, could have used more mushrooms and some A1 would have been nice. It arrived hot to the table. So hot I had to let it cool off to eat it. The tator tots were average at best. Seemed like they were frozen ones from the grocery store. Although I didn’t have dessert the pies looked amazing which makes sense why their motto is “life is short, eat dessert first”. The restaurant also serves breakfast.

5 /5 Vantanna Mathews: Great diner hidden in the shopping center. Very fun atmosphere, with an old time feel. Our waitress Khrista was so nice and took care of us. Our f food came out nice and hot. And the meatloaf was amazing. And if you are a veteran they give you a nice discount.

2 /5 chad silva: We were greeted promptly and was sat quickly. The service was fine. Now the food, our food was lacking serious flavor and everything was over cooked. The fried chicken BLT was so over cooked that the chicken inside was dried out to a point where only the breading was left and it was rock hard. The onion rings were so saturated in oil that rings were mushy and slimy. Everyone at our table did not enjoy their food and had a similar experience. I was left with the feeling that I drank oil. I will not be back.