Noodle Master - Baytown (TX)

4 /5 Gomez Zuniga Jose “Daniel”: Disappointed yet again. I was an enjoyer of Noddle Master since their opening in Baytown. Recently there was a store closure due to “maintenance” but after the reopening the food has not tasted the same. I have retried a few dishes and they all taste like a memory of what their flavor used to be. After speaking to an inside informant it seems one of their cooks was let go. I believe he was the reason to the flavor profiles and his absence is noticed. Sad to see this place going downhill. I will cherish the memories. Edit 12/15/25 - Ordered again after 2 months. I am pleased to say that improvements have been made. Food quality is back to what I remember.

5 /5 Richard Tunstall: Ive enjoyed the food here. It has great Hot and Sour Soup in my estimation. Favorful. It was better and different a few weeks ago. Its like another recipe is used now, but its still better than other places. The fried spring rolls are a bargain compared to other places. However, the center isnt cooking as fast as the outer part. The center is doughy like they were fried too fast, or the rolls start frozen, but the inside isnt quite right because its still thawing. Anyway, its a great place to eat. I get the feeling the food is freshly prepared.

5 /5 Pricilla Salinas: Food was surprisingly great and every portion lets you take some home due to the big portion size. My daughter loved it

2 /5 Aaron Fisher: Food individual was good but as a dish or whole it was odd. Like the ingredients are cooked separately then added to a plate like a Chinese subway. Also the egg ordered with my soup was served cold on the side, which I tired adding to my soup but it was not hot enough to warm the egg. The portions are large and the price is fair but I most likely wont return.