Los Comales - Rockport (TX)

5 /5 Cathy Villalobos: I’m from San Antonio, so I have high standards when it comes to Mexican food, and I honestly did not expect to find such an amazing Mexican restaurant here. The beef fajitas were incredibly tender and full of flavor, the rice and charro beans were absolutely on point, and the queso was so good we couldn’t stop eating it. On top of the great food, the owner was incredibly kind, very friendly and welcoming, which made the experience even better. I highly recommend!!

3 /5 Arantxa Ayala: It was my first time going, a lot of people post this place is good so we gave it a chance and I regret it a little bit to be honest. Don’t fell for the “fried avocado” it is a cheese ball with not even half of a avocado inside, my dad order a plate where the shrimps where supposed to be on a sauce and it was super sweet. Also make sure when you ask for adds ons on the plates repeat it because they instead replaced my chicken quesadillas for shrimp and they wanted to charge me for their mistake, I ask the waitress if she could fix the ticket (like she said she was going to) and when she ask the lady in charge (I’m guessing is the manager) she just check me out up and down and give me ugly looks after that.

5 /5 Tony Kobak: DonJanito’s beef fajitas were amazing! This is worth the drive and the 30 minutes wait on a Wednesday!!!! A Wednesday! Why? Meat was tender and mushroom cilantro sauce was dreamy. You gotta come find this place. Other dish ordered chicken enchiladas- classic but not nearly as good as Don Janito

5 /5 Greg Thompson: The seafood enchiladas were delicious, but for me personally, the green sauce with chips was the highlight. Best tasting green sauce EVER! Pro tip: you can buy it to take home. Be certain you do. I took some back to TN with me. Its that delicious.