5 /5 CJ Weinstein: Wow. What a wonderful breakfast. So quaint and relaxing. We enjoyed the historic setting inside but they also have a huge covered outside area as well in the back. Our server was delightful. She whipped up a quick latte as the breakfast was cooked to order. We enjoyed the avacado toast and added smoked salmon and an egg. And the eggs Benedict over a crossaint. Ridiculously good! I am a tucked for eggs Benedict but this was an elevated experience over the buttery crossaint. Cant wait to go back for hand tossed pizza and sandwiches.

