Eaker Barbecue - Fredericksburg (TX)

5 /5 Miss Mo: Babbbbyyyyy, if you’re thinking about going, GO NOW! It was delicious. The brisket was so tender and literally falling apart. We tried so many different things. I loved the dry rub ribs and sausage, my favorite side was the creamed corn. I didn’t get photos of the sides, but we had beans, Mac and cheese, and rice! My husband and I ended up getting 2 sides of that corn though. lol the banana pudding was fire too! Will definitely return next time we visit.

5 /5 Ariel Hammett: This was our first time to Eaker, and it did not disappoint! The excellent - moist brisket, bulgogi sausage, the Mac and cheese. Honestly, one of my top 5 Mac and cheeses ever... and Im a Mac and cheese snob! Super cheesy and creamy. The brisket is traditional Texas style, but it was executed well. The great- kimchi fried rice, Korean marinated cucumbers, gochujang ribs. The fried rice is definitely good, but I dont quite understand the hype. Good side, not exceptionally noteworthy. TLDR: get the brisket, bulgogi sausage, and Mac and cheese. Cant go wrong with anything else, but those are the must haves!

5 /5 Stacy Mohr: The dry rub pork ribs pulled off the bone. Delicious! Pork belly burnt ends had a fantastic seasoning and flavor was slightly sweet. No need for bbq sauce! Tender and satisfying. Korean cucumber salad was a perfect side with the burnt ends. Maybe I’ll recreate it? The bbq sauce had a good flavor and consistency but didn’t need it because of the high quality meat. We will be back!

5 /5 Lalique Rojas: Bar B Q SO GOOD YOU WILL CRY! These cuts of meats and sides are a masterclass in preperation. The brisket was marbled with perfect amounts of fat that was juicy yet didnt overpower the taste of the meat which was top layered with the crispiest skin. The kimchi rice and potato salad was so delicate and flavorful. Delicious! The bar b q sauce could be eaten on its own it is so good. I have celiacs disease so the gluten free menu and prep of food was done in front of you with top standards.