Cask & Cork - Amarillo (TX)

4 /5 Jaret: The filet was excellent. Great cut, perfectly cooked, thick, very well seasoned, tender. All around it carried the meal. The green beans were not very good though and barley touched a skillet. The ribeye was very thin, about half an inch and over cooked. Well seasoned but if it had been mine, Id be disappointed despite the good sized portion. The chicken fry was tasty, but tough in several places, requiring a bit of sawing and chewing. If I hadnt have gotten the filet, this review would be lower. Our server was excellent. Sat upstairs hence the mediocre atmosphere score.

5 /5 Sandra Robles: Absolutely recommend this place! Everything was great. From the food, to the service, and the vibe of the place. Best bloody Mary Ive ever had. Well definitely return!

5 /5 Annalee Harris: Absolutely wonderful birthday dinner—drove 3 hours and would do it again! Amazing, quick service, friendly staff (Max was attentive and kind!), and delicious food. I’ve been vegetarian for 11 years and decided to get my first ribeye here after reading all the great reviews! The sous chef was willing to meet with us after our meal, which was awesome. Even got a free slice of cake for my birthday! I highly, highly recommend Cask and Cork!!

3 /5 Charles Johnson: The service and atmosphere are top notch, while the food is just lacking. For the price you pay here, you expect the food to be something unforgettable, but it’s just average. I’ve been here twice and it’s just not a place I look to take my wife to for something special. There are several restaurants nearby that give a superior experience for the price.

5 /5 Rohde Nikki (OutThisDoor): Excellent food and drinks. I had the burger which was wonderful and excellent sweet potato fries. The 1903 cocktail was excellent! The establishment is two stories with lots of seating inside and out but it is very popular, I can see why reservations would be needed on weekend nights. Staff was friendly. Atmosphere was awesome! Lots of parking.