5 /5 Jared Laster: I had the chicken fried steak. Very good. I would say it’s a perfectly executed classic chicken fried steak. No frills or gimmicks, just exactly what you expect and exactly what you want. Even better since they use beef tallow for frying. The green beans were very unique and good as well. I didn’t try the pie this time, but it looked really good in the case.




