4 /5 Zaki S: The Condiment Crisis: A Five-Star Experience Held Hostage by Ketchup and cheap oil
This establishment is, by all metrics an outstanding success. The ambiance is pitch-perfect—a stylish, comfortable urban retreat with comfortable seating and perfect lighting. The staff operates at a level of polished professionalism that suggests they might, in their spare time, be solving geopolitical disputes. Lol
The foods flavor profile is undeniably delicious and good quantity. However, when an esteemed patron is asked to spend a sum double the fast food for a handheld delight, the expectation is merely "good ingredients,"
It is here that the Achilles heel is exposed: The Condiments and use of cheap oil.
The current ketchup and whatever oil was used to fry definitely an assault on the palate, an egregious oversight that single-handedly drags down the entire perception of the meticulously prepared fries. The sprinkle of oregano/Parmesan garlic whatever it was on sweet potato fries was perfect but again the taste was ruined due to this yucky after taste due to bad cheap oil. I recommend Heinz is procured rather than the Great restaurant quality Ketchup Compromise. Furthermore, an investigation into the current cooking oil selection is advised, as a better choice would allow the sauces to truly sing, rather than merely hum.
Good luck will revisit highly recommend to those who crave good flavor.