Treviños Craft Smokehouse - Jacksboro (TX)

4 /5 Katie Scott: I met up with a colleague here, we both love bbq and decided to try it out, so glad we did!!! All the meats were amazingly tender! I got the 3 meat plate with Ribs, brisket, and turkey. I got the Chori- mac and cheese, street corn, and pan friend potato salad. If I had to rank the meats it would be 1. Ribs 2. Brisket 3. Turkey. The owner was there and she was so sweet and welcoming and talked to us about the place and food! The only reasons I did not give this 5 stars is because I wanted more bark on the brisket and more smoke flavor in the turkey. DO NOT SLEEP on this spot though, it was really great! I will be going back!

5 /5 Kylie: This BBQ was amazing! We got their sample platter to try everything and there was not one thing we didnt like. The ribs and mexican street corn were my favorite! I will recommend this place to everyone I know!

5 /5 Ani Wilson: Weve been awaiting trying this BBQ place that weve only heard rave reviews of. We are foodies and Trevinos BBQ is for foodies and non-foodies alike. We tried quite a few meats and sides and loved everything. Our favorites were the ribs, pork belly, and the potato salad. The bark on the ribs and pork belly was to. die. for.... The best ribs Ive had in over a decade. The texture of the ribs were perfect. The pork belly was luscious and so flavorful. We loved all of the sides, especially that theyre all unique to Trevinos. Highly recommend the potato salad, mac n cheese, slaw, and street corn. The pricing was a lot more reasonable than I was expecting. We are fans of Coopers in Llano and of Salt Lick in Dripping Springs and Trevinos was definitely a little easier on my wallet.

5 /5 Michael P: First off, the food is top notch. Literally everything on the menu can compete with any BBQ joint in Texas. I have had plenty of the famous places on the list and this is right there with the best of them. Get the Trilogy plate and split it with someone and you get ple6of bang for your buck, which is hard to do with the price of meat these days. Second, these people who run it are some of the kindest humans you will ever meet. You cannot go wrong by eating here.