The Rusty Cowboy - Needville (TX)

5 /5 Dolezal Les (TX_Zoo): Excellent food. We were in the area and decided to stop by for an early dinner. I have nothing but good things to say about this place. Waitstaff was attentive and food excellent with large portions. We had the steak fingers with white gravy and a cheese burger. The steak fingers were so tinder you couldn’t go wrong choosing them. The burger was really good. Nice thick patty and I loved the bun. This was our first visit here. We will be back

5 /5 S Mcknight: This was our first time dining here. After getting mixed reviews we decided to try it out ourselves. Upon walking in we were greeted by the hostess, she made us feel welcomed. Our server Jacob was super attentive with us, he was very kind and was very nice to my kids. Which I truly appreciated it. The food was great! The bread and butter were amazing! I ordered the cowboy chicken, it had too much cheese but the chicken itself had a really good flavor. Everything was great! We definitely will be back! Ask for Jacob for great service :-)

5 /5 Mandy Proios: Ok wow! I was not expecting the flavor explosion that I was delivered. We had a filet medium rare,mashed potatoes and the mixed vegetables. Also a chicken fried chicken. Ok so first off this steak… the seasoning was so much flavor and good quality beef. It was mouth watering melt in your mouth filet. The veggies I am not sure what they season them with but it was peppery buttery just the right chew not mushy. The cfc you can tell was a huge breast split in half and hand battered topped with country gravy out of this world. (May I recommend you make some biscuits and gravy please) The staff was attentive food did not take that long. We did arrive rather late o’clock. But to have this place around the corner a five star meal I was blown away. I can’t wait to go back! Sorry about the steak pic hubby already dug in.

4 /5 Glenn Sharp: First time visit to this new steak place. Immediately by parking around the back I was drawn into the "rustic" part of its name. However, in a good way! Bonus was that its the Christmas Season complete with all the expected lights and decor. I hope they find a way to have this same energy after all the holiday stuff gets packed away. The outdoor seating and mingling area looks like the perfect place to enjoy when the weather isnt too hot or too cold! FINALLY! We enter through the back entrance, were warmly greeted and were seated quickly in that smaller and separated area which made conversation easier because it was pretty packed! Our server came to the table immediately with a smile and gave us excellent service and personality until we said goodbye. Im sorry that as I write this, my foggy long haul COVID brain cant recall his name. We will be looking to sit in his section again when we return! From the appetizers until we finished sharing desserts, the food was good (not outstanding) and it SHOULD have been! Everything was perfect with our visit until we started eating our main course. 2 Chicken Fried Steaks, a butterfly filleted Pork Chop that was seasoned and cooked just "okay?" Too much fat on the Chop took away from my enjoyment. The baked potato was too small for a steak place, and more than this, it wasnt baked long enough to melt the cheese and the small amount of butter and sour cream under the cheese! I hope they take note and correct this, as well as, the quality of the pork chop because we want to like this place!

5 /5 Josh Haley: Overall really good. Food is flavorful and well seasoned. Good value for what you pay. A little slow to get food out (give yourself an hour to an hour and a half). We went at lunch on a Sunday. Restaurant was full but lot slammed busy. Restaurant is brand new so it actually ran better than expected. Everybody complaining about long wait times have clearly never been to a brand new restaurant that is still trying to figure out the process. This has the potential to be a really good restaurant for the area