QI Austin: Modern Asian Kitchen - Austin (TX)

3 /5 The Comfort Table: I’m not sure how to actually describe my experience. The vegetable dumplings were handmade and fresh spinach, which had some flavor. Now the chicken was beautifully presented in three ways however, lack flavor. The server it was attentive, but the service was slow. The atmosphere is pretty chill , also pricey for the portions

5 /5 Laurent Escoto: Last week, my wife and I ate here for the first time with zero expectations, and we were thoroughly impressed. We received exceptional service from Alex V., who was professional, answered all of our random questions, and had a genuinely welcoming personality—an excellent employee who deserves a Christmas bonus! The food was absolutely delicious—truly delicious. We tried the duck, dumplings, tofu, a salad, and dessert, and every dish felt fresh and exciting for my palate. The decorations were also excellent and beautifully festive for the holiday season. Thank you, Alex and Qi, for a delightful lunch!

5 /5 Kui Mew: The dim sum menu are very-very special and delicious and they are not the traditional dim sum. The upscale restaurant decor is extremely nice and architecturally pleasing. The staffs are very-very nice and helpful and made our first time visit very-very pleasant and we will definitely come back to try other dishes like the peking duck etc..!

4 /5 April H: Came for Sunday brunch after visiting a few years ago and starting our love of soup dumplings. They were just as good as we remembered. We couldn’t quite remember what else we had last time so tried a few items but the soup dumplings were the clear winner. Second choice would be the pork buns.

5 /5 Niranjan Jadhav: Great atmosphere with delicious food. Loved their basil dumplings and desserts! I would get the dumplings every time I visit here! The dessert chef deserves a special shout out, all of them look so tempting! The one I had had great texture and refreshing fruity flavors. Truffle rice came highly recommended but I felt it was too strong on truffle oil. Ate it with my entree and tasted better.