5 /5 Warren Santora: This was our first time trying out this location. Our food and service was very good .
4 /5 Guyjoe: I had the jalapeño chicken— great! Cheesy spicy plus baked. Chicken was perfectly cooked. My wife had the poblano chicken quesadilla. Could have used a bit more chicken. Lots of menu option a plus. Service very good. Chips a bit stale and salsa spicy but not amazing.
4 /5 Jack Phillips: Friendly service with tasty food. The salsa was way spicy so be prepared. Our servers were quick and made sure we did not wait long for anything. The food tasted good. I tried the guacamole taco. They have vegetarian options. The nachos were beautiful.
4 /5 Andrew Roberts: Parking lot is a bit of a challenge where it’s located. I ordered the lunch fajitas and overall they were good. They came out on a plate instead of sizzling on a cast iron. They were hot but not sizzling hot like I’m used to. I will say the chicken lacked seasoning. It was fine when put in a tortilla with everything else but by itself it was very plain. They have really good salsa and bring you out plenty. I’ve been going here for lunch for years. It’s worth the stop.
4 /5 Clint Marshall: The staff was a bit limited, but that might have been because of the time we showed up. The food was great, and the service improved after a while. We will definitely be going back. The building is a bit dated and run down, but its still pretty clean. All in all, we enjoyed ourselves. Did I mention the food was great?