Cactus Canyon - Argyle (TX)

5 /5 Stephanie Sbini: We went to Cactus Canyon for the first time to celebrate our 13th anniversary, and it did not disappoint! What really stood out was the attentiveness of the staff. We were greeted warmly and seated right away. Our waiter, Bernard, was fantastic. He asked about food allergies and restrictions and made some great recommendations. I highly recommend trying the Loaded Filet Queso, absolutely delicious! Everything we ordered was fresh and full of flavor. If I had one small critique, it would be that the space felt a bit cluttered and noisy, which made it slightly less intimate than I’d hoped. But overall, it was a wonderful experience, and we’ll definitely be back!

5 /5 Joe Bailey: We were simply blown away by the staff, food and service here. It came highly recommended by friends so we made the hour drive. When I say the staff is incredible that may not be enough. Ever single staff member; the waiter, bar tender who came over to check in the taste of our drinks, a different waiter who checked on us, a manager, and the hostess were so damn nice and full of manners we didnt want to leave. We have experienced this level of service in so many years it was shockingly pleasant. The food is incredible. Ambiance is perfect. My wife and the couple that joined us cant wait to go back soon . Thank you for an incredible evening Cactus Canyon!

5 /5 Royden Cheung: The atmosphere was warm and inviting, perfect for a date night. The steak in the fajitas was cooked perfectly—tender and full of flavor. The birria-style brisket tacos were tasty, though a bit too oily. I also tried the Texican Spring Roll; it was good, but the cilantro sauce was too sweet and lacked cilantro flavor, and the jalapeño ranch sauce didn’t have any heat. Our server, Dylan, was attentive and friendly, making the experience even better. Overall, a satisfying meal with great service

5 /5 Ken Hunnicutt: This has to be one of the most Bourgeoisie Tex-Mex restaurant in North Texas. The outside does not give off a Tex-Mex vibe. We were greeted at the door by the hostess and seated promptly. There is plenty of indoor and outdoor seating. The interior decor belies the indicators of Tex-Mex; modern, and classy. The service is top-tier. The initial taste of the dishes exceeds expectations and elevates the environment enormously. The Cevice appetizer is a blast of flavor. The Barria tacos are excellent. The frozen Margherita is not to be trifled with. Cactus Canyon is a contemporary culmination of culinary accomplishments. We are already planning our next excursion to our favorite Tex-Mex restaurant.

5 /5 Christian Whitley: Excellent place for a date night! Mood was cool, staff was great, they put us on the patio by the fireplace, overall great experience. They were a little stingy with the chips, I dont think Ive ever seen a smaller bowl, but they refilled it quickly so all was well, haha. Definitely will be going again. I forgot to get pictures when I went so I need to go back just for that. Update: went back for a second visit and it was almost as delicious as the first time. They even had larger chip bowls! Our waiter, Zach, was fantastic, and he noticed that the kitchen had accidentally sent out our order wrong (had red sauce instead of queso). He mentioned it before we did, then brought us queso to put on top. The enchiladas were good anyways, but adding the queso is definitely our preference and it put them back over the top. Great experience and definitely a go-to place for a nice date night moving forward.