1 /5 Official Nukks: Very upsetting experience.
Came here very hungry and left very hungry and nauseous.
I ordered a deep dish nacho with the sirloin bits and when it arrived it arrived with cold cheese and soggy nachos. It has clearly been sitting there for a few minutes. The meat tasted sweet, too sweet, and the tomatoes, sour cream and guacamole tasted very funky, sort of like when something is about to go bad. And the guacamole had huge chunks of oxidation, it has definitely been sitting there for a while.
After this appetizer we were brought our steaks. My wife got a medium sirloin steak and I got their Sunday promo medium rare prime rib. The sirloin steak arrived well done and dry. Any juice came from the greasy sear of the steak. The prime rib arrived cold, and also dry, there were no juices whatsoever. It tasted like fridge ham slices and had absolutely no sauce or seasoning. The pigmentation was red, like when you have a piece of rare steak sitting out for a while.
Everything was disgusting and made me stop eating it. We decided to just skip to the dessert which tasted good. This is the second time we come here, the first time we got nachos and boneless wings, the boneless were cold and the nachos were good that time, although also had a funky taste with their veggies.
It was a very disappointing experience because I came here hungry and wanted to enjoy even a just “okay” meal. Everything was cold, dry, and spoiled.
I’ll just stay going to Saltgrass